Established on the 24th December 1965
to promote the development of the country’s beef and related products globally.
READ MORE ⇨（https://bmc.bw/history-and-organization）
History and Organization
Botswana Meat Commission (BMC) was established on the 24th December 1965, by an act of Parliament to promote the development of the country’s beef and related products globally.
The first abattoir was opened in Lobatse with Maun and Francistown Abattoirs following in 1983 and 1989 respectively. The Maun Abattoir was closed indefinitely in 1996 due to shortage of cattle supply and re-opened in April 2010.